{"id":325,"date":"2025-08-10T16:17:12","date_gmt":"2025-08-10T16:17:12","guid":{"rendered":"https:\/\/ontheshorterside.com\/?p=325"},"modified":"2025-08-10T16:17:12","modified_gmt":"2025-08-10T16:17:12","slug":"pancit","status":"publish","type":"post","link":"https:\/\/ontheshorterside.com\/index.php\/2025\/08\/10\/pancit\/","title":{"rendered":"Pancit"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">INGREDIENTS&nbsp;US CustomaryMetric<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4\u00a0tablespoonsneutral-flavored oil<\/li>\n\n\n\n<li>8\u00a0ounces\u00a0pork shoulder,\u00a0belly, or loin cut into \u00bd\u201d cubes<\/li>\n\n\n\n<li>1\u00a0pound\u00a0boneless chicken thighs,\u00a0cut into 1\u201d cubes, skin optional<\/li>\n\n\n\n<li>1\u00a0peeled,\u00a0julienne medium-sized yellow onion<\/li>\n\n\n\n<li>7 to 8\u00a0finely minced garlic cloves<\/li>\n\n\n\n<li>\u00bd\u00a0teaspoon\u00a0ground achiote powder,\u00a0optional<\/li>\n\n\n\n<li>2\u00a0peeled,\u00a0julienne medium-sized carrots, about 1 cup<\/li>\n\n\n\n<li>2\u00a0ribs of celery,\u00a0thinly sliced on a bias, about 1 cup<\/li>\n\n\n\n<li>1\u00a0cup\u00a0sugar snap peas,\u00a0thinly sliced on a bias<\/li>\n\n\n\n<li>4\u00a0cups\u00a0green cabbage,\u00a0cut into 1\u201d pieces<\/li>\n\n\n\n<li>3\u00a0tablespoons\u00a0oyster sauce<\/li>\n\n\n\n<li>\u00bd\u00a0teaspoon\u00a0granulated sugar<\/li>\n\n\n\n<li>3\u00a0tablespoons\u00a0soy sauce<\/li>\n\n\n\n<li>1 to 2\u00a0teaspoons\u00a0fish sauce,\u00a0optional<\/li>\n\n\n\n<li>4\u00a0cups\u00a0<a href=\"https:\/\/www.billyparisi.com\/homemade-roasted-chicken-stock-recipe\/\" target=\"_blank\" rel=\"noreferrer noopener\">of c<\/a>hicken broth<\/li>\n\n\n\n<li>8 ounces noodles<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add 2 tablespoons of oil to a large wok over medium-high heat and heat until it begins to smoke lightly. Place the pork in the pan, season with salt and pepper, and stir-fry until browned on all sides and cooked through. This will take about 3 to 4 minutes. Set it aside in a large bowl or platter.<\/li>\n\n\n\n<li>Next, pour in 1 more tablespoon of oil, add the chicken, season wit<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Add the remaining oil, turn the heat to high, and add the carrots, celery, snap peas, and cabbage. Gently season with salt, then stir-fry for 90 seconds. Set it aside with the pork, chicken, onions, and garlic.<\/li>\n\n\n\n<li>In the wok over medium heat, add the oyster sauce, sugar, soy sauce, fish sauce, and chicken stock, and bring to a simmer.<\/li>\n\n\n\n<li>Once simmering, add the noodles and cook, stirring constantly, until they have absorbed all the liquid and are cooked, which takes about 3 to 4 minutes.<\/li>\n\n\n\n<li>Add the cooked meat and veggies to the wok and stir until combined.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.billyparisi.com\/pancit\/#recipe\">https:\/\/www.billyparisi.com\/pancit\/#recipe<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS&nbsp;US CustomaryMetric https:\/\/www.billyparisi.com\/pancit\/#recipe<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-325","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/posts\/325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/comments?post=325"}],"version-history":[{"count":1,"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/posts\/325\/revisions"}],"predecessor-version":[{"id":326,"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/posts\/325\/revisions\/326"}],"wp:attachment":[{"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/media?parent=325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/categories?post=325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ontheshorterside.com\/index.php\/wp-json\/wp\/v2\/tags?post=325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}