Zucchini Fries

Ingredients
large zucchini, ends trimmed and cut into thick matchsticks
kosher salt
1 c. flour
large eggs, beaten
1/4 c. whole milk
2 c. panko breadcrumbs
1/2 c. freshly grated Parmesan, plus more for sprinkling
Extra-virgin olive oil, for drizzling
Freshly ground black pepper
Warm marinara, for dipping

 

Directions
  1. Preheat oven to 425°. Season zucchini with salt and toss in flour in a shallow bowl or plate. Whisk eggs with milk in a small bowl.
  2. In another bowl, add Panko and Parmesan. Working in batches, dredge each piece into flour, egg (letting excess drip off), then Panko, and transfer to a baking sheet. Drizzle with olive oil, season with pepper and garnish with Parm.
  3. Bake until tender golden, 18 to 20 minutes. Serve with marinara.

https://www.delish.com/cooking/recipe-ideas/recipes/a43640/zucchini-fries-recipe/